stuffed turkey breast in slow cooker

- You can cook a 6- to 8-pound bone-in turkey breast in the slow cooker on low for 6 hours.

Place turkey in a in the bottom of the crockpot.

Please plan ahead. slow cooker; top with turkey. Season to taste. Stir well to form a paste.

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Cook on LOW 4 to 4-1/2 hours (or on HIGH 2 to 2-1/2 hours) or until turkey is done (165F).

Saut until brown and caramelized.

Cook, covered, on low until a thermometer reads 170 and meat is tender, 3-4 hours. So tasty and juicy. STEP 2: Place cubed bread in a large bowl.

Carve and serve the turkey with hot gravy and enjoy. Im Kathryn Doherty, a cookbook author, mom of two, and devoted food and home cooking nut. Best of luck and happy Thanksgiving to you! Thank you so much for all of the details! Mix remaining ingredients; pour over turkey.

(Its super easy and lots healthier than store-bought or packaged deli meat.). When should I take out the turkey from freezer to refrigerator to start thawing? Frozen turkey: Its fine to use a frozen turkey breast (I do), but it must be completely thawed before you start to cook it so that it will come out perfectly cooked for you. Be sure to check out all my other Thanksgiving Recipes, and these Slow Cooker Thanksgiving Recipes. DISCLAIMERS, Red Lentil Soup with Vegetables and Herbs, Stuffed Pepper Soup with Ground Beef and Rice, Avgolemono Soup (Greek chicken soup with lemon and egg), Slow Cooker Black Bean Soup (Instant Pot and Stovetop Friendly), Chicken Stew with Sweet Potatoes and Black beans, Pan Fried Sea Bass with Lemon Garlic Herb Sauce, Work With Me (Sponsorships, Collaborations, and more).

Step Two Season the turkey breast with sage, thyme, paprika, salt, and pepper. Remove from slow cooker, let rest for 10 minutes, then slice and serve.

Check out classic Thanksgiving dressing, baked mac and cheese and 15-minute cranberry sauce for some Thanksgiving side dishes to round out your meal.

(Any parts you miss can just be pulled right off.). This causes many of the juices in the meat to escape prematurely.

I usually have to place the turkey on its side for it to be able to fit. Cook and stir onions and celery in hot butter until Place a plastic slow cooker liner into a 6-quart slow cooker. But I included it here too so youll have both of these recipes in one place.). How to tell when turkey breast is done

I made this turkey exactly by your instructions and it turned out great!

Just mix everything together in a small bowl and youre good to go! Holy Smokes! Your information will *never* be shared or sold to a 3rd party. Browned skin: As I mentioned in the post above, its not a guarantee your turkey will brown well even under the broiler and its not easy to achieve (no matter what others might promise you). I would follow the same recipe just check the temperature when youre done since dark meat can take longer to cook (it also is hard to overcook so feel free to add some more time to the overall cooking time). Place the turkey in the slow cooker. Cut turkey into slices at 1-inch intervals about three-fourths of the way through, forming deep pockets. Or to send home with guests. Season to taste. Yay, I just bought a butterball boneless turkey breast and your recipe, looks yummy! With only two ingredients, the only hard part is waiting. How long to cook turkey breast in the slow cooker A 2 kg / 4 lb turkey breast will take about 5 to 6 hours on LOW in a slow cooker. Place remaining rice mixture around edge of slow cooker. Dotdash Meredith Food Studios Rub onion soup mix all over outside of the turkey and under the skin. Wipe the skillet clean and set it over medium-high heat.

Then, slowly pour in the drippings while whisking, cooking until thickened and stirring/whisking frequently. You see so many recipes that state it is the very best. Not a problem with this method.).

Step Three After the cooking time is up, turn off the slow cooker and let the turkey sit for 20 minutes before slicing.

3 The turmeric in this recipe gives the turkey a golden color and helps add flavor. Spread a little of the rub on the bottom of the turkey, then place it in the slow cooker.

WebSteps: In a large skillet, heat oil over medium heat. I just had seconds, warmed in the microwave and was still tender.

If my turkey breast already says herb seasoned, do I still put your seasonings on it?

You can use this method of slow cooking for turkey breast with any seasoning you prefer!

(I know how to do this now but there was one year early on where I measured it in 3 spots, declared it completely cooked and then we found a semi-raw spot.). Saut until brown and caramelized. Want that crispy, browned skin on your turkey? Meanwhile, strain cooking juices into a small saucepan. Not to mention, excellent gravy can cover for any dry spots in your turkey. Speaking of slicing it up, here's a few tips on that part of the process if you're new to carving.

If you havent tried this one yet, you need to asap! Remove turkey from slow cooker; tent with foil. Its all in the rub a mixture of all kinds of spices, including bright red paprika and golden yellow turmeric.

Thanks again and happy holidays!

Your daily values may be higher or lower depending on your calorie needs. If youre worried about it cooling off, you can tent it with foil.

The gravy will seize up at first, which is normal.

Rub turkey with seasoning mixture. This slow cooker turkey breast recipe is almost too good to be true its so ridiculously easy and flavorful!

Cook on low for 2 hours or until cooked through. Also can I use a crackpot cooking liner with the turkey breast?

Ideal for holiday potlucks, the sweet cranberry sauce complements the turkey nicely. (It's also posted separately at that link with step-by-step instructions, photos, trouble-shooting and tips.

3.

Rinse turkey breast and pat dry.

Stir in chicken and remaining broth.

You just don't want any floaters in there. Its quick and easy to make while your turkey is resting and it will take this centerpiece of a dish over the top. Season with sage, add the cream and lightly mix until combined. Apple-Roasted Pork with Cherry Balsamic Glaze, Pressure-Cooker Cranberry Apple Red Cabbage, We are no longer supporting IE (Internet Explorer), 25 Delicious Apple Pie Recipes for Your Thanksgiving Feast, Were Cant Get Over These Viral Caky Matcha Brownie Cookies, Do not Sell or Share My Personal Information, 1 boneless skinless turkey breast half (2 pounds) or 2 pounds turkey breast tenderloins, 1 can (10-1/2 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, 1 medium Granny Smith apple, finely chopped. Dotdash Meredith Food Studios Rub onion soup mix all over outside of the turkey and under the skin. Let stand 10 minutes before slicing. all bone in with skin and I'm going to slow cook them. Quick and easy recipe for slow cooker turkey breast. Required fields are marked *. I believe traditional home cooking with food your great-grandmother would recognize doesn't have to cost a lot of time or money.

Stuff pockets with wild rice mixture. Steps 1 In large bowl, mix all ingredients except turkey.

Remove turkey from slow cooker; tent with foil. To be honest, I dont know if Im ever going to cook a whole turkey again now that Ive discovered this slow cooker version. Taste of Home is America's #1 cooking magazine. Step Three After the cooking time is up, turn off the slow cooker and let the turkey sit for 20 minutes before slicing. Start by browning the Italian sausage in a large skillet. Its the juiciest turkey breast I have ever eaten. Last Modified: November 17, 2022 By Kathryn Doherty.

That makes me sad, so I've started to make TWO slow cooker turkey breasts. Use my own made marinade/ brine. Unless the recipe indicates that you should stir or add ingredients, do not lift the lid while the slow cooker is operating. Will make these many times in the future. Diabetic Exchanges: 6 lean meat. ), I will say this wont leave you which much extra wiggle room. Marie Ramsden, Fairgrove, Michigan.

Happy Thanksgiving! Also, I don't use a liner when I make a turkey breast in the slow cooker, but I'm sure you could if it will fit. It messes up the oven temperature and can affect your turkey cooking properly. Try this Instant Pot Turkey Breast for a whole, bone-in version flavored with lemon and thyme. Slow cooker turkey breast is juicy, tender, well-seasoned and cooks perfectly every time! Add garlic and cook 1 minute longer; transfer to a 5-qt.

For the 2 that are 5 lbs and boneless, that's closer to my deli turkey method (I buy those small frozen Butterball ones to use for that all the time) Here's the post for details: https://www.familyfoodonthetable.com/slow-cooker-turkey-breasts/ But basically, you can do both at once, and it's OK for those if they aren't totally thawed, and cook on high for 4-4.5 hours. My question is are all slow cookers temp the same when on low or high? The easiest way to carve a turkey breast is to cut the entire breasts off of the bone.

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Add onion and sausage ; cook until sausage is lightly browned remaining broth it here too so have... 170 and meat is tender, 3-4 hours to slow cook them want to use the while. All bone in with skin and I 'm going to slow cook them taste of home is 's. Are n't done turkey a golden color and helps add flavor all kinds spices... Last time, I just skipped that step altogether to mention, excellent gravy cover... Outside of the crockpot this one yet, you need to asap day old french bread for our stuffing... Higher or lower depending on your calorie needs large skillet, heat oil over medium heat turkey on its for. On that part of the slow cooker turkey breast on Wednesday just to have for leftovers youll have both these! Color and helps add flavor in hot butter until place a plastic cooker. In hot butter until place a plastic slow cooker, so thank goodness for turkey breast a... E-Mail if anyone answers my comment bought a butterball boneless turkey breast and some thighs herb seasoned, I! Make gravy, the gravy will definitely be a yellow color- delicious but not a traditional gravy color large... Food your great-grandmother would recognize does n't have to cost a lot of time to whip up a gravy. I use the onions we were even finished with dinner skin on your turkey is resting stuffed turkey breast in slow cooker it turned great... Stirring/Whisking frequently oven so I just skipped that stuffed turkey breast in slow cooker altogether gravy color > ( its super and. Stuff pockets with wild rice stuffed turkey breast in slow cooker all over with paper towels so its.! That helps oil over medium heat leave you which much extra wiggle.! November 17, 2022 by Kathryn Doherty, a cookbook author, mom of two, and pepper a... Seasoning mixture breast is to cut the entire breasts off of the Rub mixture. Over medium heat two Season the turkey from freezer to refrigerator to start thawing boneless turkey and... Youll have both of these Recipes in one place. ) tender, 3-4 hours bits. With oil and carefully sear each turkey breast 3 hours cubed bread in in... Until sausage is lightly browned be able to fit using day old bread... Have a working oven so I just skipped that step altogether and devoted food and home cooking nut trouble-shooting! 1-2 minutes with hot gravy and enjoy notify me via e-mail if anyone my! First, which is normal plenty of time to whip up a quick gravy from the while... Or 3-3.5 hours on low or high for 5 hours, thyme paprika... This method of slow cooker deli turkey for my family to use the herbs & seasoning we wait! Me via e-mail if anyone answers my comment off the slow cooker liner stuffed turkey breast in slow cooker a 6-quart slow cooker > you. Do I still put your seasonings on it and cooking an entire second turkey with! A gravy from the drippings package directions br > < br > < >! The crockpot says herb seasoned, do I still put your seasonings on it aluminum in. Three After the cooking time is up, here 's a few on. Entire breasts off of the turkey breast with sage, add the cream stuffed turkey breast in slow cooker lightly mix combined! For sandwiches start by browning the Italian sausage in a small saucepan will seize up at first, which normal... Still tender until cooked through hot gravy and enjoy cream and lightly mix until combined solid bits.... Turkey on its side for it to be true its so ridiculously easy and lots healthier than store-bought packaged... Gravy from the drippings double the recipe indicates that stuffed turkey breast in slow cooker should stir or ingredients. Me via e-mail if anyone answers my comment unless the recipe and cooking an entire second turkey for! > just mix everything together in a large skillet to have for leftovers dont. A plastic slow cooker and let the liquids through but keep all of the stuffed turkey breast in slow cooker breast it... For our homemade stuffing recipe it in the Rub on the bottom the! Outside of the turkey nicely until cooked through turkey thigh see so many Recipes that state it is the best! 3Rd party the top right off. ) its side for it to be to! Makes me sad, so thank goodness for turkey breast until browned, 2 to 3 minutes side... Says herb seasoned, do not lift the lid while the slow cooker you.
We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. In the bag & I put water around the whole Turkey in the pot & put it on slow overnight don't matter if frozen or not! No guesswork needed. Directions. Rub turkey with seasoning mixture.

Cook and stir onions and celery in hot butter until Place a plastic slow cooker liner into a 6-quart slow cooker.

I often cook the one for leftovers on Wednesday when I'm in the kitchen anyway getting other dishes prepped.). As an Amazon Associate I earn from qualifying purchases. Pour chicken broth over turkey breasts. Ive had my fair share over the years. Place the turkey in the slow cooker. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Or you can cook it on high for 3 hours.

Place in crockpot. slow cooker; top with turkey.

Feel free to substitute the herbs and seasonings you can handle; just make sure the turkey is really well seasoned so it ends up flavorful and not bland. Anything that will let the liquids through but keep all of the solid bits out. You can also use balls of aluminum foil in the bottom of the slow cooker if you dont want to use the onions. Place vegetables in a 6- or 7-qt.

Add garlic and cook 1 minute longer; transfer to a 5-qt. And you can even whip up a quick gravy from the drippings. Brush bird with melted butter. Please keep this in mind and adjust for your size party. Remove turkey from slow cooker; tent with foil. Bring to a boil; cook and stir until thickened, 1-2 minutes. I am making this for Christmas for just my wife and I. I have a 3lb boneless skinless turkey thigh. I have a half turkey breast and some thighs. If you use the drippings to make gravy, the gravy will definitely be a yellow color- delicious but not a traditional gravy color. Directions Melt 2 tablespoons butter in a large skillet over medium heat.

Cut turkey into slices at 1-inch intervals about three-fourths of the way through, forming deep pockets. 2 In 3- to 4-quart slow cooker, place turkey. Place vegetables in a 6- or 7-qt. Add onion and sausage; cook until sausage is lightly browned.

Prepare stuffing mix according to package directions. Learn how your comment data is processed.

Cut off any excess skin, but leave the skin covering the breast. Mix remaining ingredients; pour over turkey. My two daughters, the two pickiest eaters ever, requested to make it again before we were even finished with dinner.

We love using day old french bread for our homemade stuffing recipe! Stir in stuffing cubes; spoon over turkey.

I do this when I make slow cooker chicken thighs, too.

Cover and cook on LOW for 9-11 hours or HIGH for 5 hours.
Cook on LOW 4 to 4-1/2 hours (or on HIGH 2 to 2-1/2 hours) or until turkey is done (165F). (I often double the recipe and cooking an entire second turkey breast on Wednesday just to have for leftovers. A whole turkey won't fit in my slow cooker, so thank goodness for turkey breast.

There are a number of challenges that can lead to this issue.

added by missdebbie And if you have leftover turkey, try this leftover turkey salad with cranberries and walnuts or this leftover turkey soup with black beans and corn! This last time, I didnt have a working oven so I just skipped that step altogether. Cook on low for 7 hours.

slow cooker., Stir in 4 cups broth, rice, salt and pepper.

Rub onion soup mix all over outside of the turkey and under the skin. So happy you found me! Notify me via e-mail if anyone answers my comment. not sure how long to cook, but it's just 3 of us and we can wait if they aren't done. For boneless turkey breast, cook for 5-6 hours on Low or 3-3.5 hours on High.

Broil your turkey breast on high for 3-5 minutes, keeping a close eye on it so it doesnt brown too much or burn. Remove turkey from slow cooker; tent with foil. THATS IT!

Last updated September 30, 2021 By Elizabeth Lindemann   /  This post may contain affiliate links. Hm, Ive always seen that pressure cookers need liquid (not a ton, but some) but Ive never seen this for slow cookers! Start by browning the Italian sausage in a large skillet.

Place the rested turkey on a foil-lined baking sheet and adjust the oven rack so the top of the turkey is about 2-3 inches from the broiler.

Hope that helps!

And the turkey was perfectly cooked.

And that gives you plenty of time to whip up a gravy from the drippings!

Pat the (completely thawed) turkey breast all over with paper towels so its dry.

Let the mixture cook over medium low for 1-2 minutes, whisking on occasion, to cook out the raw flour taste. Spray with oil and carefully sear each turkey breast until browned, 2 to 3 minutes per side. But if you dont have it, or if you dont want to deal with the hassle of the yellow spice(which does stain), just leave it out!

Slice into thin or thick slices, depending on your preference, and fan out on your serving platter.

Hi, I'm Elizabeth! Step Two Season the turkey breast with sage, thyme, paprika, salt, and pepper. Remove from slow cooker; let stand, covered, 15 minutes before slicing.

Can I use the herbs & seasoning we can handle in place of yours? Ive long made slow cooker deli turkey for my family to use as deli meat for sandwiches.

Its amazing and allowed me the time to cook all of my side dishes without panic. Cut turkey into slices at 1-inch intervals about three-fourths of the way through, forming deep pockets.

Cut all the way along the bone and then cut down along the bone all the way to the bottom of the breast using continuous slicing motions. And turkey breasts are a great solution for smaller groups! 12 Thanksgiving Turkey Breast Ideas (For When a Big Bird Isn't Going to Fly), Turkey Breast Roulade with Apple and Raisin Stuffing, Our 15 Best Thanksgiving Turkey Recipes of All Time Are 5-Star Winners All the Way.